It isn’t often that I write about my day job. Not that being a Human Resource professional isn’t interesting—it is. Maybe even TOO interesting at times. When the moon is full, I deal with so much crazy at work that I just want to go home and bake and write and forget about it. But […]
Hoe Cakes, also called Johnny Cakes, are an old southern recipe, originating like so many great southern recipes did—from meager ingredients and improvisation born of the hardscrabble life of a slave. The first recipes were most likely very basic—ground dried corn, maybe a bit of honey or molasses, and lard or fat drippings, cooked on […]
Texana's Kitchen 